I've only got 561 photos to pick from, so be sure that you will be fully updated!
Sunday, July 24, 2011
Been Gone
I've only got 561 photos to pick from, so be sure that you will be fully updated!
Friday, July 15, 2011
Do It Yourself :: A Cinderella Dress Cake
I mixed up the cake mix and distributed it between the two pans.....
I think I should have mixed in some flour to firm up the cake a little to make it easier to work with.
I made the cakes a couple days ahead so I wrapped them REALLY well with plastic wrap and put them in the freezer. On Thursday afternoon, I took them out and while they were still frozen, started shaping them.
.....just like that!
Then I did the same for the larger cake. This is where I ran into major crumbly cake issues. It just seemed (as you can see) to not want to stay together!
Then I placed the smaller cake upside down on the narrower part of the larger cake. I then took a large serrated knife, and keeping with the angle of the smaller cake, I cut around the bottom cake and ended up with this.....
Then I cut a hole in the top of the small cake for the doll to be inserted into.....
Then, while I re-whipped my buttercream icing (made the day before) I took a second to wrap my Cinderella Barbie's lower body to keep it from getting ruined by icing.
In order to get in another layer of icing in, I cut the bottom layer in two.....
I used my glass cake platter and placed the lowest layer near the back (so I'd have room for three cupcakes) and then wriggled some tin foil underneath to keep the plate clean during icing.
ThenIwenticingcrazyandforgottotakeanypicturesoftheprocess. Phew. This is post icing.....it's a crumby crumb-coat, I know, dang crumbly cake.
I got his idea from a "How To...." channel on YouTube. I used pieces of the carved cake to create pleats, that once the fondant was laid, would create a full look to the dress.
The finished icing project.
Just a little "real life" shot of my kitchen.
The next morning (the day before the party) I brought the pre-made marshmallow fondant (that I also dyed a lovely blue) our of the freezer a while before I planned to work with it so it wasn't rock solid. I was told numerous times to use copious amounts of corn starch on the counter and I'm glad I listened. I used some on my hands and rolling pin as well so I didn't have any issues.
Then I evenly rolled the fondant until it was about 1/4 of an inch thick......
Then I got my hands and arms underneath it for support, and draped it over the iced cake. I smoothed it out, used a pizza cutter to trim the edges (up to the edge of the platter, not the base of the dress) and then used a dry, rough cloth to get rid of the starch residue and then squished Cinderella in! The reason I left the bouffant out of the plastic wrap was so that it could sit overtop of the fondant and make the transition from doll to dress a little smoother. I used sewing needles to discretely pin then down.....
Tuesday, July 12, 2011
Happy Birthday Canada & A Reflection On Fireworks
:: My hubby, the grill-master ::
:: The lovely Auntie K* and Paisley's little buddy Gracie ::
:: Paisley having a chat with Uncle C* ::
Just before 7:00, we packed ourselves up and booked it westbound, found a pay-parking lot and then made the two block trek to our hotel. Yup, H-O-T-E-L. You see, we've know these two people, who are great and we like them a lot. They took the initiative to rent a two-story penthouse suite in a downtown hotel for the night so that we could all have someone to sit, hang, let the kidlets roam free from their strollers and watch the fireworks. In a word: INCREDIBLE. I think the overall consensus was that it is our new tradition.
People.....yeah, like 40,000 of them. A sea of red, white and CANADA ROCKS!
There's something magical about fireworks. Something that causes silence, demands attention and almost respect. I sat on the lower balconey on a plastic lawn chair snuggling #2 while the mister had #1. The first *crack* pierced the air and all fell quiet. Movement stilled. Eyes widened. About halfway through the show, during a brief cessation of the light and thunder, I stopped for a moment. I took a breath. I looked all around me. I quickly thought back to the almost a dozen Canada Day celebrations I had taken in, at this very harbour, over the past 17 years. It struck me how different my life is now. How much I've changed and grown and the crazy wonderful journey I've been on. I realized that in just five or ten mintues, the fireworks would stop, the applause and cheer would arise then die off and then the magic would be over and that moment I was in would be forever lost. So I held my daughter a little tighter and memorized the faces of the amazing people around me and made a choice to seal that moment in my mind. Just finally having the chance to sit and struggle to find the right word to express my emotions, causes my heart to well-up and burst with joy and gratitude and thankfulness. Here, is to God moments in the midst of pyrotechnics.....
By the time we packed up, walked to the car, and slugged through traffic, we got home around 12:30 and, well, collapsed. Denay fell asleep about 10 minutes into the crawl with her hand in her snack container, trying to grab a chocolate teddy graham.
Monday, July 11, 2011
:: A Living Legacy ::
:: Paisley, Opa, Denay and great-grandma Ali ::
:: We celebrated Grandma's birthday while they were here ::
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